Italian Home Style Ravioli in Lemon – Garlic White Sauce Recipe has ravioli filled with amaranth and cottage cheese and is flavored with nutmeg. The lemon- garlic sauce completely enhances the ravioli and is refreshingly garnished with the Italian herb condiment ‘Gremolata’.
‘Ravioli’ is a conventional residence type Pasta that originated in Italy. The pasta dough is flattened into skinny layers and is normally stuffed with ricotta cheese or meat. They are then cooked and served in a sauce specifically ready for the ravioli.
A healthful and scrumptious meal in itself, the Italian Home Style Ravioli in Lemon – Garlic White Sauce Recipe is served together with slices of Mac & Cheese Crostini, Fresh Garden Salad and a glass of wine.
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