25comments Share Tweet Share Pin it Share Stumble Email HomeRecipesChicken Dum Biryani in Pressure Cooker | कुकर में चिकन दम बिरयानी की आसान विधि | kabitaskitchen Chicken Dum Biryani in Pressure Cooker | कुकर में चिकन दम बिरयानी की आसान विधि | kabitaskitchen Recipes By admin In this video I’ve proven means of How to make Chicken Dum Biryani in Pressure Cooker. This methodology proven muslim model rooster biryani, this video present … source Recommended For You तीखा चटपटा गुजराती आलू चाट | Spicy Garlic Potato | Bhungla Bataka | Aloo Chaat | KabitasKitchen admin admin Write For Us Related Posts Sheer Khurma Recipe | Eid Special | Shahi Sheer Khurma | शीर खुरमा रेसिपी | Dessert | kabitaskitchen admin Chatpata Shimla Mirch Sabzi | Capsicum Onion Tomato Sabzi | Shimla Mirch Recipe | kabitaskitchen admin 25 Comments BS Sahoo can we substitute chicken wid mutton in this recipe??? n if yes then ll d time be d same?? plz rpl kabita mam Reply December 13, 2018 Law in easy language Nice Reply December 13, 2018 Malladi Narasimha Thank you mam Reply December 13, 2018 yasmin khan In the last step how much time it will take when we cook biryani for 1 whistle on the low-medium flame? One more thing is if the curd is sour then will it change the test of biryani? Reply December 13, 2018 Arifa Siddiqui Aap kon sa biryani masala use kare hoon name batao??? Reply December 13, 2018 Sangita Bharti Very nice Reply December 13, 2018 Mayank Singh Rajput Didi agar mutton biryani banani ho to yehi procedure hota hai uska ya different hota hai? Reply December 13, 2018 Mamata Mishra Apka pressure cooker Kitna liter wala hain… I have 3.3 ltr one, I want to prepare for 3 people.. Reply December 13, 2018 Vijay Achri Muh main pani Aa Gaya…. Reply December 13, 2018 payal Srivastav Or mai kesar ki jagah kevda water dalti hu itni acchi smell aati h ki thoda jada hi kha jate h log Reply December 13, 2018 payal Srivastav Mam.. Maine aapke method se bhut baar biryani bnai h accha v bhut bnta h market se v accha but niche ki leyer jal jata h har baar.. Or mai biryani specialist bn gyi hu sb treat mangte h biryani ki.. Reply December 13, 2018 subhashree choudhury Nice video Reply December 13, 2018 Sarita Sharma Nice biryani kabita G Reply December 13, 2018 Angel Rani Can I skip pudina leaves? Reply December 13, 2018 Anjana Dutta Easy recipe thanks Kavita jee Reply December 13, 2018 Vaishali Rangoli's 1 no …..????? Reply December 13, 2018 Swagatika Mohapatra U make awesome food every time . And u r very warm with your subscribers. Every time when I comment u used to give me reply. Thank you so much. U r a great cook. God bless Reply December 13, 2018 Susmita Chaudhary Hello maam…i tried making dis…but it burnt thoda thoda…dere was enough juice to cook d rice n everything went perfect…but d whistle didnt came till 5 mins so i switched off n removed d pressure.d taste was awesome butburnt from bottom…what cud b d reason..plz help Reply December 13, 2018 Rohan Gaikawad U r recipe is always great and different…… …….god bless u…..??… Reply December 13, 2018 Shanti Potanpalli Very Quick n simple way of preparation. I will sure try 2 make it. Thanx mam u make any difficult dish into a simple one. Reply December 13, 2018 bhaskar das Should not add Food color Reply December 13, 2018 Aditi Majumder I tried your recipe Kabita ji. And, it was so tasty. Everyone liked it and my cousin made me promise that I will have to make it once again for her. Thanks alot for sharing this recipe.???????Keep growing like this. ?? Reply December 13, 2018 Radhika Dutta Very nice Reply December 13, 2018 Rekha Raikwar mast mast biryani ?? yammy Reply December 13, 2018 Muskan Muskan I had tryed this recipe.. Really its very very tasty… ? thanks for sharing such a tasty recipe… Reply December 13, 2018 Reply Cancel reply Save my name, email, and website in this browser for the next time I comment.