31comments Share Tweet Share Pin it Share Stumble Email HomeRecipesBaingan Masala Recipe-Spicy Masala Baingan-Brinjal Masala Curry-Eggplant Curry Baingan Masala Recipe-Spicy Masala Baingan-Brinjal Masala Curry-Eggplant Curry Recipes By admin Small brinjal(washed)-250 gm Cumin seeds-1/2 tsp Garlic cloves (peeled)-Eight to 10 Green chilli-1 Chopped ginger-2 inch Chopped Onion-1 Peanuts-50 gm … source Recommended For You पुने की फेमस तंदूरी चाय | Tandoori Chai | Smoky Flavored Tea | KabitasKitchen admin admin Write For Us Related Posts How to Make Bhatura | Bhatura Recipe | Bhature Recipe Step by Step | Kanak’s Kitchen admin Layered Vegetable Tricolor Biryani Recipe by Archana’s Kitchen admin 31 Comments YS Status Creation Thanks mam aapke vajah se cooking sikha maine?? Reply January 22, 2019 Sunayna Gahlyan Ur recipe is superb Reply January 22, 2019 Narayan Jena Nice Reply January 22, 2019 Mohini Kotian I too prepared, it is so tasty. Thanks?? Reply January 22, 2019 Shona Avhad Nice Reply January 22, 2019 Namrata Sharma Hi kabita I've always been following your receipes and they are a blessing.but dis tym my baigan masala turned out to be a little bitter.wat can I do. Reply January 22, 2019 preeti singh I have made this today and i must tell u that it was very very delicious …thanku u soo much for this tasty recipie & losts of love to u & your family..??❤ Reply January 22, 2019 naveen padala Such a lovely voice….mai tho aapke voice sunne ke liye hi dektha hu Reply January 22, 2019 Jasmine Jahan I have bigger eggplants.. can I try this recipe if I cut them into smaller pieces? Reply January 22, 2019 Yahu Yahu I made this today..curry came out very well. However I have 2 concerns..Baigans didn't catch the salt.. secondly..how to make sure there are no worms in the baigan if it is cut this way? Reply January 22, 2019 Shahebaz Sheikh Nicely explained thanks Reply January 22, 2019 Shikha Rawat Thanks kabita for easy n tasty recipe Reply January 22, 2019 Insane AJ Hi Kabita, love your recipes and actually cook them for my wife. If you read this, request you to kindly use the unit of milliliter for liquids. Reply January 22, 2019 Niladri Bihari Panigrahy Thank you madam , for this delicious recipe . Can we add potato into this ? Reply January 22, 2019 Smruthi Vunnam super Reply January 22, 2019 Sruti Davis I prepared this today and it turned out delicious. Thank you for sharing this easy and tasty recipe. Reply January 22, 2019 Jay Moon mmmm. Thank you Reply January 22, 2019 Anusha Singh Baigan mdm size wale shi rhege ye bnane k liye?? Reply January 22, 2019 Nikita Yogesh Today tried your baingan masala recipe. It was so yummy. Hotel taste. Thanks a lottttt ma'am for making the impossible recipes possible. My husband loved it. Thank you 🙂 <3 <3 Reply January 22, 2019 zoya mirza Peanut ki jagah badam use kar sakte h kya mam? Reply January 22, 2019 Shibani Bisoyee Kynu ki mujhe aap ki recipe bohat acha lagta he aur bohat easy bhi hota he esiliye mam plzz thoda aap se help chahiye Reply January 22, 2019 Shibani Bisoyee Mam baigan ka ye recipe aur bharta bohat acha laga try kar ke mane dekha bhi bohat acha he bana tha esiliye apko thank u so much but mam dahi baigan ka recipe kase karte he mujhe nahi pata so plzz aap batayenge Reply January 22, 2019 Manjima VKumar Can I replace cashew instead of peanut in this recipe Reply January 22, 2019 Divya Rai Yummy recipe!Made it today..It was really creamy and delicious Reply January 22, 2019 divya sharma Tomato nahi daala Reply January 22, 2019 Batul Soni Hi can I take big Egg plant too..??? Reply January 22, 2019 Latika Mayekar ? madam I like yous all recipes Reply January 22, 2019 Satwinder Kaur Kabita ji arbi ke recipe bhe batanye Reply January 22, 2019 harshada khaire Wc tai?? Reply January 22, 2019 harshada khaire Nice recipe ??tai Reply January 22, 2019 Kalpna Kashyap Nice Reply January 22, 2019 Reply Cancel reply Save my name, email, and website in this browser for the next time I comment.